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 Paesano's highlights the microwbrewed sensations of Michigan's own New Holland brewery

Monday,  Jun. 9th, '08, 6:30pm

 

Yes, we're firmly committed to the pleasures of fine Italian wine, but let's face it, a great drink is a great drink, and we're huge fans of the brews from New Holland!

You can get some background and learn more about New Holland Brewing on their website, www.newhollandbrew.com

Now if you're a fan of beer, bratwurst, and burgers, look elsewhere!  We're busy right now crafting a truly gourmet six-course menu that shows off all the glory of these nuanced and balanced beers.

Here's the menu:

first course: assorted appetizers on the patio (e.g. peppercorn and anchovy pastry twists, melon wrapped prosciutto) with single batch Golden Cap Saison Ale

second course: Bibb lettuce salad with roasted hazelnuts, candied orange, and shaved, aged English Cheddar served with Zoomer wheat beer.

third course: Barley & Molasses Braised Mushroom Risotto with Sundog Amber Ale

fourth course: Pan Seared Halibut on wilted arugula and caramelized shallots with a spicy almond-Gorgonzola sauce.  Paired with Madhatter IPA

fifth course: Dragon's Milk Braised Lamb Shoulder Roast with smoky bacon and mushrooms, served with, of course, Dragon's Milk High Gravity Stout

sixth course: Spicy Ginger Sorbet with Black Tulip High Gravity Series Belgian Trippel

Cost is just $49/person (plus tax & gratuity).  Dinner starts at 6:30pm.  Please call for your reservations.

Call 734.971.0484 or email          wine@paesanosannarbor.com for more info

 

Monday-Thursday

11am-10pm

Friday

11am-Midnight

Saturday

12 pm-Midnight

Sunday

12 pm-10 pm

 

3411 Washtenaw Ave.

Ann Arbor, MI  48104

(next to Arborland Mall)

Map

Parking on premises

 

(734) 971-0484

(734) 971-0419 fax

 


This page was lasted updated on 15 May, 2008 at 01:55 PM.