Mon-Thu 11am-10pm
Fri 11am-Midnight
Sat 12pm-Midnight
Sun 12pm-10pm
3411 Washtenaw Ave.
Ann Arbor, MI 48104
(next to Arborland Mall)
(734) 971-0484
Catering Menus
Breakfast & Brunch
Seasonal Specialties
Desserts & Beverages
Sides & Salads
Entrees
BBQs, Picnics, & Tailgates
Appetizers & Small Plates
BBQs, Picnics, & Tailgates Menu
BBQs, Picnics, & Tailgates (PDF)| Salads | Price pp |
| Cole slaw | $1.00 |
| Potato salad | $1.50 |
| Macaroni salad with buttermilk | $1.95 |
| Italian pasta salad | $1.95 |
| Watermelon with feta & balsamic vinaigrette | $2.95 |
| Chuck wagon salad | $2.95 |
| Strawberry salad w/ spinach & balsamic vinaigrette | $3.25 |
| Caprese salad (fresh mozz, basil & tomatoes) | $3.95 |
| BBQ ranch salad | $3.95 |
| Potato & peach salad with bibb lettuce & mint dressing | $3.95 |
| Mixed greens w/pecans, feta cheese, fruit | $3.95 |
| Entrees (to be grilled) | |
| Grilled eggplant | $3.50 |
| Vegetarian skewers | $3.75 |
| Grilled portobello burgers/steaks | $3.95 |
| Italian sausage | $3.95 |
| Small chicken skewers (lemon pepper, citrus, etc.) | $4.25 |
| Small beef skewers | $4.25 |
| Chicken wings w/bbq sauce or ranch, blue cheese, celery | $4.25 |
| Brats with sauerkraut & onions | $4.50 |
| BBQ chicken breasts | $4.95 |
| Shrimp skewers (3 shrimp per skewer) | $5.00 |
| Salmon (4 oz. portion) | $5.95 |
| Grilled beef rolls with prosciutto & mozzarella | $6.50 |
| Ribs (4 $1.25 “fingers” per person) | $7.25 |
| Pork sausage, chick & vegetable skewer | $7.25 |
| Steak tidbits w/rosemary & red wine demi-glaze or mushroom marsala sauce | $7.50 |
| Shrimp, scallop & vegetable skewer | $7.95 |
| Salt crusted tenderloin w/ dipping sauces (beef or pork) (Béarnaise mayo, shallot marmalade, etc. for beef) |
$8.50 prk/ $9.95 bf |
| Steak (5 oz. portion) | $8.50 |
| Hot dogs | $1.95 |
| Veggie burgers | $2.95 |
| Hamburgers (includes bun) | $3.25 |
| Side Dishes | |
| Rolls, cornbread or biscuits | $ .75 pp |
| Chips and dip | $ .95 |
| Grilled bread with figs, gorgonzola & balsamic drizzle | $1.95 |
| Fried pasta seasoned with paprika & parmesan | $1.00 |
| Corn on the cob | $1.00 |
| Baked beans | $1.00 |
| Watermelon | $1.00 |
| Grilled seasoned redskin quarters | $1.50 |
| Deviled potatoes (2pp) | $1.95 |
| Bacon wrapped artichoke hearts w/scallion mayo | $2.00 |
| Grilled potato, onion & mushroom skewer (with rosemary, lemon drizzle) | $2.25 ea. |
| Potato skewers w/garlic and mustard | $2.25 |
| Potato stuffed grilled bell peppers | $2.25 |
| Polenta cubes w/parmesan, roasted pepper coulis, caramelized shallots | $2.50 |
| Stuffed pepper rolls (stuffed with bread, parsley, parmesan & capers) | $2.50 ea. |
| Basket of cookies, candy bars, bags of chips, pretzels, etc. | $2.50 |
| Crudite vegetable platter w/ranch and roasted pepper dip | $2.95 |
| Marinated grilled veggies – eggplant, artichokes, asparagus, cauliflower, w/ fennel mayo | $2.95 |
| Beef wrapped asparagus tips w/citrus glaze | $2.95 |
| Roasted vegetable platter w/pita toasts, crostini, roasted garlic & white bean spread | $3.50 |
| Fruit kebobs | $3.95 |
