Mon-Thu 11am-10pm
Fri 11am-Midnight
Sat 12pm-Midnight
Sun 12pm-10pm (Dinner menu only)
3411 Washtenaw Ave.
Ann Arbor, MI 48104
(next to Arborland Mall)
(734) 971-0484
Catering Menus
Breakfast & Brunch
House Specialties
Seasonal Specialties
February Menu
Desserts & Beverages
Sides & Salads
Entrees
BBQs, Picnics, & Tailgates
Appetizers & Small Plates
Entrees Menu
Entrees (PDF)| Pasta | Price |
| Gnocchi with pesto sauce (v) | $4.95 |
| Meat (pork and beef) and cheese lasagna | $5.50 |
| Penne pasta primavera (v)
Add chicken Add shrimp |
$5.50 $6.50 $7.50 |
| Rigatoni with meat sauce | $5.50 |
| Spinach & cheese manicotti (v) | $5.75 |
| Vegetarian lasagne (v) | $5.75 |
| Pasta with chicken & mushrooms in rosemary cream sauce | $5.75 |
| Rigatoni w/tomato, basil & mushroom sauce (v) | $5.75 |
| Pasta with chicken, black olives & artichoke hearts in marinara sauce | $5.75 |
| Rigatoni with peppers, sausage & country greens | $5.95 |
| Tortellini w/chicken, artichokes, garlic & tomatoes in white wine sauce | $5.95 |
| Florentine stuffed shells (ricotta, spinach & parmesan) (v) topped with marinara sauce |
$5.95 |
| Pasta with shrimp & scallops in tomato basil sauce | $6.95 |
| Ravioli with sun-dried tomato & Asiago cream sauce (v) | $7.25 |
| Carne | |
| Chicken Breast Entrees - 1 breast lunch portion Chicken Breast Entrees - 2 breast dinner portion |
$4.95 $9.50 |
|
|
| Mediterranean chicken – breast sautéed with tomatoes, olives, & feta cheese | $5.50 / $10.75 |
| Chicken Saltimbocca w/sage & prosciutto | $5.50 / $10.75 |
| Tuscany Chicken – chicken breast stuffed with spinach, Sun-dried tomatoes, & mozzarella cheese |
$5.50 / $10.75 |
| Italian meatloaf | $5.75 |
| Italian sausage with peppers and onions | $5.95 |
| Chicken & sausage skewers with polenta & pepper sauce | $6.25 |
| Pork loin with mustard & brown sugar glaze (also see seasonal preparation) | $6.25 |
| Chicken breast stuffed w. Italian sausage, peppers, onions, & fonduta cheese sauce | $6.75 |
| Marinated flank steak bites in red wine sauce with onions & mushrooms | $6.95 |
| Chicken cacciatore | $7.50 |
| Vegetarian, Seafood & Sandwiches | |
| Eggplant parmesan (v) | $5.75 |
| Seafood crespelle | $7.50 |
Fish in a lemon, caper, herb & olive oil sauce |
|
| Tilapia | $7.50 |
| Salmon | $9.50 |
| (also please see seasonal preparations) | |
| Sandwich selections (48 hours notice) | $5.25 |
|
|
| (v) denotes a vegetarian entree |
